Okra is becoming more and more popular and its range has been expanding northward as more gardeners become aware of it. This plant is a wonderful addition to your diet because it produces not only delicious vegetables and lovely blooms but is also high in vitamin A and low in calories.
Okra's flower bears a resemblance to a hibiscus flower, as can be seen by looking at it. The fact that okra belongs to the hibiscus family is no accident.
Okra is typically produced in the southern U.S. since it thrives in warm climates, but there are cultivars available for gardeners in the north as well. It is simple to use and grow, and it has lovely blossoms that are attractive all through the growing season!
Some of the photos are for visual purposes only. They are of my personal plants.
*About our plants
Non-GMO
Cultivated on my farm in Alabama
Open-pollinated, and untreated (no fungicides, pesticides, herbicides, etc.)
Regularly tested to ensure they adhere to the strictest germination requirements
I provide comprehensive, in-depth growing instructions